Paneer masala

This is a very simple paneer recipe which doesnot take much time to get cooked .This is for all those working ladies and men who come home tired but want to have a delicious curry....Happy cooking !!





Ingredients-
Paneer-200gms
Onion-1medium(chopped)
Tomato-1big(cut into big cubes)
Ginger /garlic paste-2tspn
Green chillies -1(chopped)
Turmeric or haldi powder-Apinch
Corriander leaves-A few
Garam masala-1tspn
Salt-To taste
Oil-1tbspn


Method-

Heat oil in a wok , add chopped onion ,ginger / garlic paste and green chillies .Saute for 5minutes till the raw smell vanishes.Add tomato cubes ,add paneer ,salt to taste, hali powder ,saute for 2-3 minutes , cover the pan and let the tomato become tender.Remove the cover and check if the curry looks done or not.If the paneer pieces have absorbed all the masla and the curry looks done add garam masala powder and garnish it with corriander leaves .Serve hot with chappathi or paratha.