Soyabean allo curry (soya bean potato curry)

Ingredients-
Soybean nuggets -2cups
Potato  or allo-1medium (cut into medium size)
Onion-1medium(chopped)

Ginger /garlic paste -1tspn

Green chilies-2(chopped)

Salt-To taste

Curd-2-3tbspn

Turmeric or haldi powder-1tspn

Chillie powder-1tspn or to taste

Garam masala powder-1tspnoil-1tbsp

Method-

Soak the soybean nuggets in water as per instruction in the packet.Heat oil in a kadhai ,add the chopped onion and sauté till done.Add ginger /garlic paste .Saute till the raw smell vanishes.Add the chopped green chilies ,sauté for 2-3minutes.Squeze out the water from the nuggets and add them.Saute for 5minutes till they are fried properly.Add salt to taste,haldi powder,chillie powder and mix well.Add 2-3 tspn of curd and mix well with the soybean nuggets.Add the potatoes ,add 1cup of water and cover the lid.Let it simmer in slow flame till the potatoes are done.Add garam masala powder and mix well.Aserve hot with plain white rice or chapatti.Enjoy!!