Lemon rice

Ingredients -

• Steamed white rice -2cups
• Cashew nuts-10
• Oil-2tbsn
• Curry leaves-A few
• Peanuts-10
• Turmeric powder (haldi)-1tspn
• Lemon -1(extract the juice )
• Green chilli- 2
• Salt-To taste
• Asafoetida(hing)-A pinch
• Urad dal-1tspn
• Channa dal-1/2tspn
• Mustard seeds -1tspn

Method-

Heat oil in a wok ,add asafoetida(hing)  and mustard seeds.Let these splutter. Add Urad dal, Chana dal,green chilli and curry leaves.Sauté till the Urad dal and Channa dal turn golden brown .Add cashew nuts and peanuts,sauté till they are golden brown .Add the steamed white rice ,add salt,haldi powder. Switch off the stove. Add lemon juice to the rice and mix well.  Serve with sambar or rasam .Enjoy !!!